Voilà j'ai traduit mon cv "autre en vente" et j'aurais besoin d'une vérification d'une bonne âme si c'était possible ^^
Merci d'avance
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Xxxx Street,
Vancouver, BC
È000 000 000 - š lkcvodhf@kjbfir0cm |
Shelves Organization, Cashier, Saleswoman |
After some positive experiences in the sales field, I look forward doing it again in my new country in order to explore all of my experiences. Very organized and doing my best, I can adapt to all situations to complete my mission. I assimilate and use cleverly the new technologies and techniques, I am versatile and know how to work with a team as well as alone.
SKILLS
§ Welcoming and advising clients
§ Putting on shelves
§ Closing the cash machine daily
§ Respecting the security rules and the hygiene standards
§ Serious, methodical and autonomous
§ Sense of responsibilities, reliability and flexibility
§ Dynamic and always a good listener for a good working's atmosphere and giving a good service to the clients
Languages:
French: Mother tongue;
English: Quite good;
Spanish: Learning process.
Programs: AutoCad, Revit, Batigest, Project, Visual Basic, Word, Excel; Photoshop, Video8, Outlook, Internet.
PROFESSIONAL EXPERIENCES
Commercial employee, butcher's shop 2004
SUPER U, xx, FRANCE
ü Sorting out the products every morning depending their expiry date
ü Recognizing the meat pieces and wrapping correctly depending the package with the machine
ü Putting the products on the shelves
ü Preparing the meat pieces, ex: sausages
ü Receiving the deliveries and putting them at the right place
ü Answering the clients' demands, for the Christmas' orders for example
ü Informing the clients about the best meat pieces to take and the best way to cook them
ü Assessing the shelves
ü Cleaning the cooled display stands
ü Installing the special animations (All Saints' Day, Christmas...)
ü Putting the special offers in front daily
Saleswoman at a fast food cart Summer 2002
CARREFOUR, xx, FRANCE
ü Installing and tidying the cart daily
ü Preparing the cart with the food (sandwich, galettes, crêpes, drinks…)
ü Heating the food (crêpes, galettes) and wraping them (instant eating or take-out)
ü Welcoming and advising the french & foreign clients
ü Making the transaction and receiving payments (cash, tickets restaurants, credit card)
ü Making the petty cash
ü Cleaning the cart on mornings and evenings depending on the hygiene instructions of the day
OTHER EXPERIENCES
v
Draftswoman Projeteur in Structure October 2006 to April 2013
SNC Lavalin, Ivry sur Seine, FRANCE
v
Draftswoman in Structure concrete December 2004 to September 2006
BES Castel, xx, FRANCE
v
Researcher in a laboratory about concrete Summer 2004
Sherbrooke University, Sherbrooke, CANADA
v
Worker on a construction site for the Public Construction Services Summer 2003
Eurovia Bretagne, xx, FRANCE
v
Keeping tabs on a construction site November 2002 to May 2003
CBL, xx, FRANCE
v
Worker in an assembly line of vehicules' engines August 2001
Citroën, xx, FRANCE
v
Versatile employee, secretary and accountant July 2001
Eurovia Bretagne, xx, FRANCE
v
Babysitting (children from 3 months to 14 years old including a disabled child of 8 years old), tutor for children and personnal cleaning lady
xx, FRANCE
STUDIES
DUT Génie Civil, Option Bâtiment 2004
Université Rennes 1 University, Rennes, FRANCE
(Correspondence : Diploma of Technical Collective Studies)
Baccalauréat Scientifique, Option Physique Chimie 2002
Bréquigny High School, Rennes, FRANCE
(Correspondence: Diploma Collective Studies Pre-University)
OTHER
Association's volunteer (xx, Paris, France) during conventions/conferences about movies and TV shows.
· Welcoming and advising the participants
· Clocking in the arrivals
· Managing the cloakroom
· Managing and controlling the number of people going to the different activities
· Managing vending carts
· Cleaning, organizing and tidying the place after the convention
· Opening and closing the place
Attic sale's volunteer (xx, France) every year, on a fast food cart.
· Installing the cart and the tools needed to sell
· Making the sandwiches in the hygiene's rules
· Welcoming and advising the clients
· Selling sandwichs, galettes/sausages, crêpes, desserts, soft or with alcool drinks and payment collection.
Références given on demand.